Burnside Tokyo Culinary Space / Snøhetta

Burnside Tokyo Culinary Space / Snøhetta - Interior PhotographyBurnside Tokyo Culinary Space / Snøhetta - Interior Photography, Kitchen, ColumnBurnside Tokyo Culinary Space / Snøhetta - Interior Photography, ChairBurnside Tokyo Culinary Space / Snøhetta - Interior Photography, Table, ChairBurnside Tokyo Culinary Space / Snøhetta - More Images+ 2

  • Client: en one tokyo
  • Interior Design: Anne-Rachel Schiffmann, Mzwakhe Ndlovu
  • Local Architect: kooo architects
  • Collaborators: Ghetto Gastro, Devon Turnbull, Makato Azuma
  • Artwork: Block Flowers by Makato Azuma
  • Country: Japan
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Burnside Tokyo Culinary Space / Snøhetta - Interior Photography, Kitchen, Chair
© Keishin Horikoshi /SS

Text description provided by the architects. Using food to empower communities, Ghetto Gastro celebrates the Bronx as an inspiration and catalyst of global culture. Burnside builds upon this creative energy where the Bronx and Tokyo meet. Since their founding in 2012, Ghetto Gastro’s work to explore global food traditions has led to immersive culinary experiences produced with the approach of art installations. Inspired by this intersection of cultures, Snøhetta, en one tokyo, Ghetto Gastro, and local architect kooo architects have teamed up with artisanal, handmade sound system designer Devon Turnbull (Ojas), and flower artist Makoto Azuma to create an unparalleled dining and social experience that combines the elements of a bodega with a bar.

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About this office
Cite: "Burnside Tokyo Culinary Space / Snøhetta" 03 Feb 2021. ArchDaily. Accessed . <https://www.archdaily.com/956195/informal-art-and-culinary-space-in-tokyo-snohetta> ISSN 0719-8884

© Keishin Horikoshi /SS

Burnside 东京美食餐厅 / Snohetta

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